Sourdough Baking Techniques

Master these essential sourdough techniques to elevate your bread baking skills. Each method contributes to creating that perfect loaf with a crispy crust and tender crumb.

Pro Tips for Sourdough Success

  • Maintain consistent feeding times for your starter to establish a predictable rhythm.
  • Use a kitchen scale for accurate measurements, especially for flour and water.
  • Experiment with different flour types to discover unique flavors and textures.
  • Pay attention to dough temperature throughout the process for optimal fermentation.
  • Practice patience - sourdough baking is as much about timing as it is about technique.